The Courtyard Bar and Brasserie

sample   menus

Light Refreshments

10.00am - 5.00pm

Open sandwiches or Hot Panini's served with fries.

Choose from:

Vine tomato, Mozzarella cheese and basil £7.50

Tuna mayonnaise, gem lettuce, red onion and cucumber £7.50

Steak, Dijon mustard, lettuce and fried onions £9.95

Chicken, tomato, egg and crispy Cumbrian Ham £9.95

Wraps

Chicken fajita served with tomato salsa, sour cream and guacamole £7.25

Crispy duck served with spring onion and Hoi Sin sauce £8.95

Three cheese savoury with icebery lettuce, coleslaw and relish £6.95

Homemade scones served with strawberry preserve and clotted cream £4.50

Assorted homemade biscuits £1.60 (two per person)

Sample lunch time menu
12.00am to 6.00pm

STARTERS

Home cured salmon with beetroot and mustard dressing £7.25

Homemade soup of the day with a fresh bread £5.00

Free range poached hens egg with Cumbrian air dried ham, asparagus and croutons £6.50

Sundried tomato, roasted pepper and red onion salad £6.25

Chicken liver parfait, homemade chutney and toasted brioche £6.95

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MAIN COURSES

Battered Haddock with mushy peas, tartar sauce and fries £11.95

Smoked chicken caesar, gem lettuce, croutons, anchovies, parmesan abd soft boiled egg £10.25

Steak burger in a Focaccia bun with mozzarella cheese, relish and fries £ 10.95

Tomato and basil linguine with Tiger Prawns £9.50

Pea and mascarpone risotto with chargrilled asparagus and truffle dressing £8.95

Antipasto (minimum 2 people)

Selection of cured meats, soft cheese, preserves and fresh bread £19.95

sides

Homemade fries £3.95

Mied / green salad £3.95

Tomato and red onion with Basamic dressing £3.95

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DESSERTS

Iced raspberry souffle with praline biscotti £7.95

Mint creme brulee with shortbread and fresh berries £6.25

Warm chocolate pudding with white chocolate sauce £6.95

Vanilla marsh mallow with hot chocolate £6.25

Selection of iced sorbets £5.95

Locally sourced cheese board £8.95

Sample evening menu
6.00pm TO 9.30pm

STARTERS

Pan seared scallops with potato rosti and butternut squash puree £7.95

Homemade soup of the day with crusty roll £6.50

Toasted brioche, cranberry and goats cheese with rocket and balsamic dressing £6.95

Chicken liver parfait, plum chutney, brioche and salad leaves £6.95

Carpaccio of smoked salmon with lemon oil and creme fraiche £7.25

Tempura of king prawns on a cream cheese and sweet chilli risotto £8.50

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MAIN COURSES

Char grilled fillet steak, homemade chips and Béarnaise sauce £20.50

Tandoori Red Snapper with Kachumber salad and Greek yoghurt £13.95

Seared breast of chicken, smoked bacon, peas, button onions and lettuce £14.95

Supreme of Hake in a lager batter with fat chips and petit pois Francais £13.95

Fresh linguine with roasted butternut squash, asparagus, sage and roasted artichokes £13.95

Char grilled sirloin steak, Cafe de Paris butter, onion rings, vine tomatoes and homemade chips £17.50

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ON THE SIDE

Roast Rosemary Potatoes £3.50    Basket of Fries  £3.50
Green Beans and Bacon £3.50      Caesar Salad  £3.50 
Avocado and Green Salad  £3.50        Bubble and Squeak £3.50

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DESSERTS

Iced raspberry souffle with praline biscotti £7.95

Mint crème brulee with raspberries and chocolate tuille £6.25

Vanilla marshmallow with hot chocolate £6.25

Warm chocolate pudding with white chocolate £6.95

Selection of iced sorbets £5.95

Loclly sourced cheese board £8.95

Sample Brasserie Children's Menu served
12.00noon to 7.30pm

Two courses £11.95 or three courses £14.95

STARTERS

Homemade soup of the day

Tower of Galia melon with fruit sorbet and fruit sauce

Mushroom and chicken risotto

Mozzarella cheese and tomato tartlet with basil dressing

Prawn and egg salad with cocktail sauce and mayonnaise

Garlic pizza bread with chees and tomato

MAIN COURSES

Penne pasta with a tomato and basil sauce

steak burger served with salad and fries

Fresh lemon chicken goujons with baked beans and fries

Fresh linguine with bolognaise sauce and cheese

Cod and smoked haddock fishcakes with peas and fries

DESSERTS

Selection of ice creams and sorbets

Fresh fruit salad with cream

Banana split with chocolate sauce

Starwberry trifle topped with chantilly cream

Knickerbocker glory

Chocolate malteaser milkshake